At Habanaboardwalk, everything starts with the service. Our professional team tends to every detail and ensure that your dining experience is pleasant and Fun. See Below for more information about our professional team.
Meet Erick our Restaurant Manager. Originally from Havana, Cuba, Erick and his wife Johanna own the restaurant and oversee the restaurant’s staff. Both Erick and Joanna bring years of experience in Cuban cuisine. For any information or reservations, please do not hesitate to contact them, as they are there to serve you.
Our Chef and Vice chef are experts in Cuban Cuisine, having learned their trade in Havana, Cuba. Please contact us to get updates on our chef’s specials..
Our courteous and professional servers are at the front line. They are here to serve you and to make your stay with us pleasurable.The only thing we ask is for you to come with an appetite and we will take care of the rest.
Come visit us to try and see why everyone is raving about us…